Food
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Food at the Props
Delicious freshly prepared food
Served from 9.30
Breakfast Detox Smoothie £4
Ginger, courgette, carrot, blueberry & banana
Proper Job Breakfast £10
2 sausage, 2 bacon, 2 eggs, hash brown, tomato, beans & toast
Full English £7.00
1 sausage, 1 bacon, 1 egg, tomato, beans & toast
Vegetarian/Vegan Breakfast £7
1 vegetarian sausage, 1 egg, mushrooms, tomato, beans & toast
Or
2 Vegan sausage, mushrooms, tomato, beans
Bacon or Sausage Sandwich £5.00
Add an Egg £5.50
Smoked Kippers with Poached Eggs £9
Served with toasted walnut bread & butter
Add Black pudding, hash brown or mushrooms to your breakfast £1.25
Walnut Toast £3
Homemade walnut bread toasted with butter & marmalade
Warm Croissant £2
With butter and jam
Vegan Raspberry Croissant £2
Bacon & Cheese Croissant £3.5
Served from 6pm till 8pm
Fresh local scallops £13.50
Pan fried in garlic butter served with walnut bread
Chicken Liver Pate £7.50
Served with onion marmalade and toasted ciabatta
Thai Fish Cakes £8
With a sweet and sour cucumber dipping sauce
Pan fried gambas £9
Cooked in garlic butter served with granary bread
Smoked Mackerel & Blueberry Pate £7.50
Served with toasted ciabatta
Vegan Meatballs £7
With chorizo in a smoky tomato sauce
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Catch of the Day £21 – £25
Fresh filleted fish served with pan fried gambas and seasonal vegetables
Fresh local Mussels £16
Cooked in a garlic, white wine and cream sauce served with fresh bread.
Hake Loin with Puttanesca Sauce £22
Served with potato croquet and seasonal vegetables
Pork Loin with Crackling £16
Spring onion mashed potatoes, hazelnut & pancetta stuffing and seasonal vegetables
Stuffed Chicken £17
Chicken supreme with cream cheese and herb filling, cream & honey sauce, crispy potatoes and seasonal vegetables
Vegan Tagine with cous cous £14
Butternut squash, courgette, rose harissa spice, served with cous cous and homemade flat bread
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